Main Dish · United States of America Recipe
Fast Family Lasagna
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Recipe
Ingredients
- 2, 15 ounce containers of ricotta cheese
- 2 eggs
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 jar (26 oz.) pasta Sauce
- 2 cups water
- 12 uncooked lasagna noodles
Directions
- Preheat oven to 375°.
- Combine ricotta, eggs, 1 cup mozzarella and 1/4 cup Parmesan.
- In another bowl, combine pasta sauce and water.
- In 13 inch x 9 inch baking dish, spread 1 cup sauce mixture. Layer 4 uncooked noodles, 1 cup sauce and 1/2 ricotta mixture; repeat.
- Top with the remaining 4 uncooked noodles and sauce.
- Cover with foil and bake 1 hour.
- Remove foil, sprinkle remaining cheese. Bake uncovered 10 more minutes.
- Remove from oven, serve hot.

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