Dessert · Chile Recipe
Huesillos Con Mote (Dried Fruit Dessert)
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Recipe
Ingredients
- 2 pounds dried peaches
- 1 pound wheat, boiled
- 1/4 teaspoon cinnamon
- 1 cup sugar
Directions
- Heat dried peaches in one liter of water for an hour.
- Add cinnamon and sugar.
- Cool this mixture and add the boiled wheat. Cool everything in the freezer.

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