Side Dish · Cuba Recipe
Platanos Dulces Fritos (Fried Sweet Plantains)
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Recipe
Ingredients
- 1 ripe plantain per person
- Olive oil
Directions
- The plantain peel should be all black, meaning that it is very ripe. Peel the plantain and cut into one inch thick slices.
- Heat the oil and fry the plantain slices until golden brown. Drain.

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