Dessert · Malawi Recipe
Mtedza (Peanut Puffs)
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Recipe
Ingredients
- 3/4 cup finely chopped peanuts
- 1/2 cup margarine
- 2 tablespoons sugar
- 1/2 teaspoon vanilla
- 1 cup flour
- Powdered sugar
- 1 pinch salt
Directions
- Preheat oven to 325 degrees Fahrenheit.
- Cream margarine and sugar. Add peanuts, vanilla, and flour.
- Roll into small balls. Place on a greased baking sheet. Bake for 35 minutes.
- Remove from oven and while still hot, roll in powdered sugar. Repeat rolling when cold.

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