Oka (Mussels or Fish)

Ingredients

• •3 pounds mussels, chopped
• •2 cups coconut milk, purified
• •1 cup water
• •1 cup onions, chopped
• •1 cup crab meat, chopped
• •1 cup cucumbers, chopped
• •Salt and pepper to taste

Directions

1. 1Mussels and fish must be raw and defrosted for this dish.
2. 2Mix all ingredients together in a large bowl and refrigerate for ½ hour to an hour.
3. 3Serve and enjoy.