Side Dish · Saudi Arabia Recipe
Salata Kheyyar Bel-Labban - Cucumber and Yogurt Salad
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Recipe
Ingredients
- 2 cups yogurt
- 2 cloves garlic
- 4 cucumbers
- 1 tablespoon dried mint
- Salt to taste
Directions
- Wash and peel the cucumbers.
- Cut in two, lengthwise, then chop in pieces, then add to the yogurt.
- Mash the garlic. Add it and the salt to the yogurt, mixing well.
- Sprinkle the salad with dried mint.
- Chill and serve.
- Yield
- 4-6

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