Tatly - Custard

Ingredients

• •10 cups milk
• •1 teaspoon banana essence
• •6 tablespoons custard powder
• •1/2 cup water
• •10 tablespoons sugar

Directions

1. 1Pour the milk into a pan, add the sugar and bring to a boil.
2. 2Mix the custard with the water and add the banana essence. Pour the custard into the boiling milk, stirring constantly; let it simmer for ten minutes.
3. 3Remove from heat, pour into serving dish and leave to cool. Place in the refrigerator until cool. Decorate with fruit. Serve chilled.