Aji (Colombian Sauce)

Ingredients

• •300 milliliters of vinegar
• •1 bunch green onions
• •1 bunch cilantro
• •2 red hot chili peppers
• •2 medium yellow onions

Directions

1. 1Finely chop the onions and cilantro.
2. 2Blend the chili peppers with the vinegar.
3. 3Mix everything together adding salt and cumin to taste.