Pilau Rice

Ingredients

• •1 1/2 pounds rice
• •Water according to rice
• •1/2 pound green peas
• •2 cans pilau masala (type of spice)
• •3 onions
• •3 tomatoes
• •Crisco oil
• •Salt

Directions

1. 1Wash the rice with cold water.
2. 2Boil the peas until its cooked.
3. 3Chop onions and then fry them until they turn slightly brown. Then add tomatoes that have been peeled and cut.
4. 4Boil some of the rice water with the pilau masala until it boils. Add some salt to taste.
5. 5Add the rest of the water to the fried onions and tomatoes
6. 6Then add the green peas when the water starts boiling and the rice.
7. 7Let it cook.