Plantain Cereal

Ingredients

• •2 large, green plantains
• •3 cups water
• •¾ teaspoon salt
• •2 teaspoons sugar
• •skim milk

Directions

1. 1Peel the plantains and grate very coarsely with a hand grater or in a food processor.
2. 2In a medium saucepan, stir together the water, salt and sugar and bring to a boil. Stir in the grated plantain and any juice. Reduce heat and cook at a simmer until it is almost smooth, about 10 minutes, stirring occasionally. To serve, divide among 4 bowls and pass skim milk separately.
3. 3Serve with orange juice and skim milk.