Conopida cu Parmesan (Cauliflower with Parmesan)

Ingredients

• •1 large cauliflower
• •3 tablespoons butter
• •3 to 4 tablespoons grated parmesan (or other cheese)
• •1 tablespoon bread crumbs, salt

Directions

1. 1Wash the cauliflower, divide into flowerets and boil in salt water.
2. 2When ready, drain, place into a heat-resistant dish and sprinkle with parmesan.
3. 3Then sprinkle with bread crumbs and pour melted butter.
4. 4Bake for 15 to 20 minutes. Serve hot.