Dates with Sesame Seeds

Ingredients

• •2 pounds soft dates
• •1/4 cup corn oil
• •1/2 pound almonds
• •1 tablespoon ground cardamom seeds
• •1 cup sesame seeds

Directions

1. 1Blanch, skin and split the almonds in two. Fry them in oil until golden brown.
2. 2Remove, drain and spread out on a paper towel. Brown the sesame seeds in a pan without oil, until golden, stirring constantly. Spread sesame seeds on a tray.
3. 3Remove the seeds from the dates and mix into the cardamom seeds to form a dough; take pieces the size of a date and stuff with a piece of almond.
4. 4Close and mold into a finger shape. Roll in the sesame seeds and arrange on a serving dish.