Dessert · Bolivia Recipe
Leche Asada (Roasted Milk)
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Recipe
Ingredients
- 12 whole eggs
- 4 cups milk
- 2 cups granulated sugar
Directions
- In a casserole, beat the twelve eggs until clear and the yolks are untied.
- Add the sugar and milk. Mix very well.
- Pour the mixture into a baking tray and bake at 392 degrees Fahrenheit for 1 hour.
- Let it cool before serving.

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