Dessert · Canada Recipe
Nanaimo Bars
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Recipe
Ingredients
- 1/2 cup Butter(or Margarine)
- 1/2 cup Sugar,white
- 1 Egg
- 4 TBSP Cocoa
- 2 cups Graham wafer crumbs
- 1 cup Coconut
- 1/2 cup Nuts,chopped
- 1/4 cup Butter
- 3 TBSP Milk
- 2 TBSP Vanilla custard powder (or pudding powder)
- 2 cups Icing sugar
- 4 Chocolate Squares (semi-sweet)
- 1 tsp Butter
Directions
- Mix the 1/2 cup butter,white sugar,egg and cocoa. Set over boiling water and stir until mixture resembles custard.
- Combine crumbs,coconut and nuts.Combine with the butter/sugar mixture,blend well.Spread and press into a 9x9 inch pan.
- Cream the 1/4 cup butter,milk,custard powder and icing sugar.Spread over mixture in pan.
- Melt chocolate over hot water:add butter and blend well.
- Spread over the icing.Let set.
- Chill and keep refrigerated until serving time.
- Yield
- 24

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