Appetizer · Iceland Recipe
Shrimp Salad
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Recipe
Ingredients
- 250-300 gr. fresh and peeled shrimp
- 3 hard boiled eggs, chopped
- 2-3 tbsp. mayonnaise
Directions
- Cook shrimp and hard boil and chop eggs.
- Combine all ingredients and mix well together.
- Best served as a spread with Ritz or other salty crackers.
- Yield
- 4-6

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