Date Syrup

Ingredients

• •1 cup pitted Medjool dates
• •1 cup water
• •1 teaspoon vanilla extract
• •1/4 teaspoon cinnamon

Directions

1. 1In a medium saucepan, bring water and dates to a boil. Reduce heat to low. Cover and simmer for 15 minutes.
2. 2Add vanilla and simmer for an additional 5 minutes.
3. 3Allow mixture to cool to room temperature. Place mixture in a blender with the cinnamon. Pulse until smooth and completely blended.