Tan-Mosho (Kyrgyz Cookies)

Ingredients

• •400 grams flour
• •100 grams oil
• •50 grams sugar
• •25 grams yeast

Directions

1. 1Make the dough from all the ingredients and let it double in size.
2. 2Knead carefully and shape small twisted plaits on a working surface.
3. 3Fry in a large quantity of oil.