Cassava Bread

Ingredients

• •1/2 pound cassava (grated)
• •3 to 4 ounces grated coconut
• •1/2 cup brown sugar
• •1 teaspoon salt

Directions

1. 1Sprinkle salt over grated cassava.
2. 2In a pan spread out half the cassava, top with brown sugar and coconut. Cover with remaining cassava
3. 3Bake for 20 minutes at 350 or until done.