Soup · South Africa Recipe
Mealie Soup (Corn Soup)
14 of 19Back to recipes
Recipe
Ingredients
- 2 ounces butter
- 1 cup finely chopped onions
- 2 tomatoes, chopped
- 2 cups canned whole corn, well drained
- 2 cups creamed corn
- 1 can evaporated milk
- 3 cups chicken stock
- 1 tablespoon salt
- 1 teaspoon black pepper.
Directions
- In a large saucepan, heat the butter over moderate heat. Add the onions and sauté for 5 minutes.
- Stir in the tomatoes and cook for a few minutes. Add the corn, milk, stock, salt, and pepper, and simmer for 15 minutes. Serve with crackers.

English
Español
中文
हिन्दी
Français