To'okutu (Coconut Balls)

Ingredients

• •Flour
• •Cold water
• •Coconut

Directions

1. 1Place flour into a bowl.
2. 2Scrape the coconut out from the coconut shell adding to the flour then mix it together.
3. 3Pour in cold water slowly.
4. 4Make small balls of dough.
5. 5Place balls of dough into coconut shells and cook in oven (cover with aluminum foil or banana leaves). You can use aluminum foil or banana leaves to wrap the dough.
6. 6Cook for one hour or until ready.
7. 7Serve on a plate with a meal.