Nuoc Tuong (Yellow Bean Sauce)

Ingredients

• •1 cup yellow beans, boiled and drained
• •2 tablespoons coconut milk
• •2 tablespoons ground peanuts
• •2 teaspoons sugar
• •3 cloves garlic
• •1 medium red chili
• •1 stalk lemongrass
• •2 tablespoons vegetable oil

Directions

1. 1Combine all ingredients, except oil, in a food processor.
2. 2Blend until finely chopped and well combined.
3. 3Heat oil in pan, stir-fry all ingredients and simmer for 2 minutes. Cool before serving.