Chicken Muamba

Ingredients

• •1 chicken
• •1 large onion
• •2 full cups of palm hash (product of the extraction of palm oil)
• •4 cloves of garlic
• •½ kg okra

Directions

1. 1Season the chicken with garlic, salt, black pepper, lemon or vinegar.
2. 2Add the chopped onion, tomatoes and the palm hash.
3. 3When the chicken is almost done, add the okra.
4. 4When the okra is cooked, the muamba is ready to be served.
5. 5Serve with palm oil beans, funge or rice.