Dessert · Cyprus Recipe
Sweet Potato Cookies
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Recipe
Ingredients
- 2 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup butter or margarine
- 1/4 cup sugar
- 1 tablespoon grated lemon peel
- 1 teaspoon nutmeg
- 1/4 cup honey
- 1 egg
- 1 cup grated, raw sweet potatoes
Directions
- Preheat the oven to 350 degrees Fahrenheit.
- Sift the flour, baking powder, baking soda, and salt into a medium-size mixing bowl. Set Aside.
- Cream the butter or margarine with the sugar in a large mixing bowl. Mix in the lemon peel, nutmeg, honey, and egg. Then, stir in the grated sweet potato.
- Blend the flour mixture into the sweet potato mixture.
- Place rounded teaspoons of the cookie dough onto an ungreased cookie sheet. The cookies should be spaced at least 1/2-inch apart.
- Bake for 7 minutes. Remove cookies from the sheet and cool on a rack.
- Yield
- 4dozen cookies

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