Crabmeat Stew

Ingredients

• •1 tablespoon curry powder
• •1 tablespoon red pepper
• •1 tablespoon ginger
• •1/4 cup peanut oil
• •Butter, optional
• •1 pound tomatoes
• •2 pounds crab meat

Directions

1. 1In a saucepan, sauté 1 cup of finely chopped onions with curry powder, ginger, 1 tablespoon of salt, crushed red pepper and 1/4 cup of peanut oil or butter until onions are soft but not brown.
2. 2Add 1 pound of tomatoes cut in small wedges. Simmer until tomatoes begin to cook and add 2 pounds of crab meat. Sauté lightly for about 10 minutes.
3. 3You can serve over rice or beans.