Fungi Top

Ingredients

• •2 1/2 cups boiling water
• •1 teaspoon salt
• •1 1/4 corn meal
• •1 tablespoon shortening

Directions

1. 1To rapidly boiling water, add salt and sprinkle corn meal in slowly. Allow water to boil over meal a few minutes. Stir briskly to prevent lumping.
2. 2When well combined add shortening. Cover, steam about 5 minutes stirring occasionally. Serve hot.
3. 3Young okras may be added. Cut into small pieces and allow to boil for a few minutes before adding meal.