Pique Macho

Ingredients

• •2 pounds beef
• •1/2 pound spicy sausage
• •10 potatoes
• •2 onions
• •1 tomato
• •3 locotos, or very hot chili peppers
• •1 teaspoon ground black pepper
• •3 teaspoons white vinegar
• •Oil
• •Salt to taste

Directions

1. 1Cut the potatoes into thick, oblong pieces and fry them until tender.
2. 2Cut both kinds of the meat into 1 inch cubes.
3. 3Mix the meat and sausages and fry them in a small amount of oil, along with salt and pepper, and vinegar.
4. 4Add fried potatoes and mix well.
5. 5In a bowl cut the onion into rings and the rings in half, the tomato into wedges and the locoto into tiny slices. Make sure you don’t have any locoto seeds because they are lethal.
6. 6Mix everything together and serve.