Beans and Bananas

Ingredients

• •500 ml dried red kidney beans
• •4 green bananas or plantains
• •2 tbsp palm oil
• •1 small onion, thinly sliced
• •1/4 tsp salt
• •Hot chili pepper to taste

Directions

1. 1Soak the beans for at least 3 hours in plenty of water,
2. 2Drain, place in a pan, cover with plenty of water and boil for 40 minutes, or until tender.
3. 3Drain water in pan.
4. 4Peel and chop the bananas then add the oil to a pan and brown the onions.
5. 5Add the beans and bananas to the oil, season with salt and pepper then stir-fry for 2 minutes.
6. 6Add 1l water and simmer until the beans are completely cooked and the liquid has reduced to about 250ml.